We love a good chilli sauce, we love Zimbabwe, and we love positive thinking.
We’ve been asking ourselves for a long time why so many affordable sauces taste different each time you buy them, and why they don’t taste very natural or particularly fresh. In short, why should lower cost have to mean lower quality?
It’s taken us some time to get our recipes right with the right level of heat, flavour and taste. We asked our customers, friends and farmers, and then we practiced making it again and again and again to ensure we could get the same taste and quality each time. We make it in a factory in Harare, we buy all our chillies fresh from local farmers and all our other ingredients locally.
We believe that fresh, local ingredients make all the difference to the Chilli Power flavour!
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